Preheat the oven to 350ºF
In a medium bowl, whisk together the flour, baking soda, and salt.
Place the butter into the large bowl and fold the sticks together using the large spoon, and mix in the sugars until just combined.
In a separate bowl, beat the eggs together and add to the butter/sugar mixture with the vanilla extract.
Stir in the flour mixture little by little, and fold in the chocolate chips.
Using a spoon, drop your cookies 2"-3" apart onto parchment paper.
Bake for 10 minutes (12 minutes if you want extra crispy cookies!)
Cool on a wire rack and enjoy!